{"id":567,"date":"2023-04-25T12:52:13","date_gmt":"2023-04-25T10:52:13","guid":{"rendered":"https:\/\/ceiso.fr\/en\/?p=567"},"modified":"2023-04-25T17:38:28","modified_gmt":"2023-04-25T15:38:28","slug":"medical-devices-dry-heat-sterilization-application-of-en-iso-20857","status":"publish","type":"post","link":"https:\/\/ceiso.fr\/en\/regulatory-quality-trainings\/medical-devices-dry-heat-sterilization-application-of-en-iso-20857\/","title":{"rendered":"ST05 &#8211; Medical Devices: Dry Heat Sterilization &#8211; Application of EN ISO 20857"},"content":{"rendered":"\n<div class=\"wp-block-group info-intro-container is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<p class=\"info-intro ref\">REF. ST05 &#8211; INTRA \/ INTER<\/p>\n\n\n\n<p class=\"info-intro pole\">PROCESSES<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group description-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">COURSE DESCRIPTION<\/h2>\n\n\n\n<p>International regulations that govern market authorization for Medical Devices require process control, including notably for sterilization processes.<\/p>\n\n\n\n<p>By applying EN ISO 20857, control of the dry heat sterilization process for medical devices is ensured.<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"formation-info-container\">\n\t<div class=\"formation-info-block\">\n\t\t<h3>DURATION<\/h3>\n\t\t<p>1 day \/ 7 hours<\/p>\n\t<\/div>\n\t<div class=\"formation-info-block with-img\">\n\t\t<img decoding=\"async\" src=\"https:\/\/ceiso.fr\/en\/wp-content\/uploads\/sites\/2\/2023\/04\/CEISO-icone_Formation-presentiel-1.png\">\n\t\t<h3>IN-PERSON<\/h3>\n\t<\/div>\n        <div class=\"formation-info-block with-img\">\n\t\t<img decoding=\"async\" src=\"https:\/\/ceiso.fr\/en\/wp-content\/uploads\/sites\/2\/2023\/04\/CEISO-icone_Formation-distanciel-1.png\">\n\t\t<h3>VIRTUAL CLASSROOM<\/h3>\n\t<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group formation-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">OBJECTIVES<\/h2>\n\n\n\n<ul>\n<li>Understand the principles for validation and control of the dry heat sterilization process.<\/li>\n\n\n\n<li>Be able to release sterile batches<\/li>\n\n\n\n<li>Be able to draw up specifications with the providers involved<\/li>\n\n\n\n<li>Control the impact of changes on the products<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group formation-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">TARGET TRAINEES<\/h2>\n\n\n\n<p>Medical Device manufacturers\/subcontractors, and more particularly:\u00a0<\/p>\n\n\n\n<ul>\n<li>R&amp;D<\/li>\n\n\n\n<li>Methods<\/li>\n\n\n\n<li>Production<\/li>\n\n\n\n<li>Quality Control &#8211; Release<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group formation-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">PREREQUISITES<\/h2>\n\n\n\n<ul>\n<li>Process qualification concepts<\/li>\n\n\n\n<li>Some familiarity with microbiology may help better understand that principles relative to the control of sterilization processes<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group formation-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">TRAINING RESOURCES<\/h2>\n\n\n\n<ul>\n<li>PowerPoint presentation handed out at the end of training<\/li>\n\n\n\n<li>Case studies<\/li>\n\n\n\n<li>Normative references<\/li>\n\n\n\n<li>Quizzes<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group formation-block grey is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">COURSE CONTENT<\/h2>\n\n\n\n<p><strong>Participants welcomed and presented\/Course objectives\/Presentation of the course content<\/strong><\/p>\n\n\n\n<ol>\n<li>Sterilization processes &#8211; General aspects, process validation principles<\/li>\n\n\n\n<li>A few definitions<\/li>\n\n\n\n<li>Sterilization by dry heat\n<ol>\n<li>Description of the equipment<\/li>\n\n\n\n<li>Process steps<\/li>\n\n\n\n<li>Control parameters<\/li>\n\n\n\n<li>Validation methodology<\/li>\n\n\n\n<li>Process maintenance &#8211; revalidation<\/li>\n\n\n\n<li>Change control<\/li>\n\n\n\n<li>Subcontracting &#8211; Specifications<\/li>\n<\/ol>\n<\/li>\n\n\n\n<li>Summary\/Q&amp;A<\/li>\n\n\n\n<li>Course evaluation and conclusion<\/li>\n<\/ol>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group formation-block is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<h2 class=\"wp-block-heading\">EVALUATION METHODS<\/h2>\n\n\n\n<ul>\n<li>Course evaluation quiz<\/li>\n\n\n\n<li>Satisfaction survey<\/li>\n\n\n\n<li>Attendance certificate<\/li>\n<\/ul>\n\n\n\n<p><em>This training is assessed based on an evaluation of each individual\u2019s acquisition of knowledge via quizzes during and at the end of the program (success criteria &gt;= 75%).<\/em><\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>REF. ST05 &#8211; INTRA \/ INTER PROCESSES COURSE DESCRIPTION International regulations that govern market authorization for Medical Devices require process control, including notably for sterilization processes. By applying EN ISO 20857, control of the dry heat sterilization process for medical devices is ensured. OBJECTIVES TARGET TRAINEES Medical Device manufacturers\/subcontractors, and more particularly:\u00a0 PREREQUISITES TRAINING RESOURCES [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[20,13],"tags":[],"_links":{"self":[{"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/posts\/567"}],"collection":[{"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/comments?post=567"}],"version-history":[{"count":1,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/posts\/567\/revisions"}],"predecessor-version":[{"id":568,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/posts\/567\/revisions\/568"}],"wp:attachment":[{"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/media?parent=567"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/categories?post=567"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ceiso.fr\/en\/wp-json\/wp\/v2\/tags?post=567"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}